University of Minnesota
University Relations
http://www.umn.edu/urelate
612-624-6868
Regional Partnership for Sustainable Development

Zata Vickers

Title: Professor
Food Science and Nutrition

Phone: 612-624-2257
E-mail Address: zvickers@umn.edu

Research: Food acceptability, sensory evaluation, food science

Courses: FScN Introduction to Food Science. FScN 5481 Sensory Evaluation of Food

Location:
140 Food Science and Nutrition Bldg
1334 Eckles Ave
St. Paul 55108

Map

Member of University of Minnesota, Twin Cities

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